![]() ![]() It is hard to keep bigger pieces from sliding down or falling off the caramel. These all need to be chopped fairly small. ![]() Candies: chopped Snickers, mini M&Ms (the big ones fall off), sprinkles, toffee bits, and mini marshmallows (cut those in half). I used nuts: chopped almonds, pecans, walnuts, and peanuts. ![]() Gather whatever goodies you'd like for covering your caramel apples. Unwrap each piece, and you're ready to go. The caramel bits are the easiest, because you don't have to unwrap them like the candies. Here are the simple ingredients you need for making the caramel: either Caramel Bits or wrapped caramel candies. Skip the photo tutorial - Jump straight to the recipe If caramel thickens as it sits, you may stir in more water as needed, 1 tablespoon at a time. To maintain melted consistency for 1-2 hours, lower slower cooker heat to warm setting. 2 hours, or until caramels are completely melted when stirred. Cover slow cooker and cook on high for approx. Add hot tap water to the slow cooker filling the area outside of the glass bowl until the water level is even with the caramels in the bowl. Insert bowl into slow cooker add caramel candies or bits and 2 tablespoons of water. * To use the SLOW COOKER METHOD for melting the caramels: Select a heat tolerant bowl that will fit inside your slow cooker. Or, wrap each caramel apple in an individual bag, tie it, and store at room temperature. If desired, drizzle chilled apples with melted chocolate. Place on greased waxed paper or aluminum foil and return to fridge to chill and set. Press in with hands to help them set in the caramel. If desired, roll coated apple in chopped nuts, cookies, or candies. Remove apple from caramel and let excess drip off, scraping excess from bottom with spoon. Stop at 1 minute intervals to stir.* Place each apple into bowl of melted caramel, swirl around until coated, using a spoon to cover apple. Put caramel bits or candies in medium microwave-safe bowl, add water, microwave on high for approx. ![]() Pumpkin caramel cookies, caramel brownie cookies, caramel rice krispie bars, caramel cheesecake cookies, caramel bread, and so much more simple desserts are waiting for you.Wash apples, dry thoroughly, remove stems, insert sticks in stem end, and refrigerate. The leftovers can be stored in a separate bowl with a lid or an airtight container in the fridge. These desserts recipes are so flavorful, easy to make, and need just minimal ingredients. Desserts Using Kraft Caramel BitsĪre you ready to make a batch of delicious and healthy snacks in no time? Recipes using Kraft Caramel Bits are simple recipes that takes no more than 20-30 minutes to prepare and cook. Or you can also melt and drizzle them over cakes, brownies and cookies. For a fun treat, use Kraft caramel bits to make sweet caramel popcorn. Also, the unwrapped morsels are easy to melt and mix into your favorite recipes using Kraft caramel bits! Try them in caramel crunchy bars, cookie dough, caramel apples on sticks or caramel brownies. They taste very delicious in recipes and kids just love them. Kraft caramel Bits are a very delicious sweet and salty snack. If you love the rich and creamy taste of a creamy caramel, then you must try these dessert recipes of cookies, bars, and brownies that use Kraft caramel bits. There are so many recipes using Kraft caramel bits. ![]()
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